Take a Wander with Shebs

What food tells us about culture | Denise Castaneda

Shebs Alom Season 2022 Episode 88

In this episode,  I spoke to food and travel blogger, Denise Castaneda.

Denise and I discussed how she got started in the industry and what made her want to go down the section where it is heavily saturated. Her full-time job is working as a consultant, but she talked to me about how she can help people with her food and travel blog.

She talked about her journey to this moment and living as an expat in London, U.K., having grown up in L.A. in the United States. I spoke to her about the big difference between working in the U.K. to the U.S.

We also discussed her adventure in South Korea and how they shaped her travel today.

You can also watch the episode on my YouTube channel (https://youtu.be/aitI6Ic_POk). For people with hearing impairment, subtitles are available on YouTube.

#foodie #travelpodcast #foodblogger 
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Chapters

  • Intro
  • Welcome Denise & how she first started travelling, a significant trip
  • Moving to London from L.A.
  • How the food & travel blog started
  • Challenges 
  • Work-life having a benefit to the blog
  • Looking to become a full-time blogger?
  • What makes the blog unique
  • Food can tell you about a culture
  • Difference between U.K. & U.S. work
  • Keeping the right balance
  • Summary & Outro

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Stay connected with Denise.
Website
https://denisecas.com/
Instagram
https://www.instagram.com/itsdenisecas/
Twitter
https://twitter.com/itsdenisecas
Facebook
https://www.facebook.com/itsdenisecas
Pinterest
https://www.pinterest.co.uk/itsdenisecas/
TikTok
https://www.tiktok.com/@itsdenisecas
...
Stay connected with me.
Website
https://shebsthewanderer.com/
Instagram
https://www.instagram.com/shebsthewanderer/
Twitter
https://twitter.com/ShebsAlom
Facebook
https://www.facebook.com/shebsthewanderer/

People on this episode